Plantation Los Anconès 73% Dark Chocolate Bar 70g

Plantation Los Anconès 73% Dark Chocolate Bar 70gThe Los Ancons cocoa plantation is located on the small island of Hispaniola in the Dominican Republic. Cultivated in a sustainable and natural way, this entire plantation is certified organic. By fermenting the beans for six days in traditional brown wooden crates and roasting them slowly, the unique natural aroma of the Caribbean terroir is perfectly preserved, resulting in a chocolate with a strong, assertive character. Ingredients: Cocoa, sugar,

and release ingredients with precision — ideal for both hot and cold dishes

Handmade in Quebec with 100% natural soy wax and a crackling wood wick

it is ideal for use in cars

Crafted from quality stoneware in various fun-loving shapes

Safe and efficient food preparation

and non-dehydrating

Tastefully packaged in a bespoke Morris & Co

Material: Teak Wood

MIELS D'ANICET'S BOOK

With its distinct

4 lb) dough balls

Add a touch of Easter whimsy to your table with this adorable Bunny & Carrot Salt & Pepper Shaker Set