Spanish Pardina Lentils 24oz

Spanish Pardina Lentils 24ozThese Spanish Pardina heirloom lentils have a distinctive nutty flavor and creamy texture. The lentils hold their shape and thicken considerably when cooked and are ideal for soups. Surfas Product 16 oz 454 g Spanish Pardina Lentil SoupServes 4 Ingredients 1 cup Spanish Pardina lentils 2 tbsp. olive oil 1 medium onion, chopped 2 cloves garlic, chopped 1 cup celery, chopped 1 cup carrots, chopped salt and pepper to taste 2 tsp. fresh thyme leaves or 1

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it's cooking diameter will accomodate up to a 14" stock pot for handling moderate quantities of soups and stews

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