SKU:27570392891
Northwest Foraging Book
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Northwest Foraging BookOriginally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to
and two cans of Northwest brewed beer
Scent = Sweet Sangria
25" x 6" Postcard stock (100# thickness) Glue-edge binding (like a notepad)
gourmet popcorn and more
OMRI coconut husks for drainage
》Phthalate-free fragrance oils
high-quality cylinder box showing full design in metallic foil
This sincere book offers support during difficult times
Life is filled with belly rubs
Light Pink | Gold Lettering • Medium Ballpoint | Black Ink • 3 Pens per Set - Each with a Cap • Box Dimensions: 2
rich dark chocolate
Information about the Pacific Crest
Quick Dispatch:
Your Northwest Foraging Book orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
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Exchange/Return Notes
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