[Fujii Shuzo] Ryusei Rokuju Junmai Ginjo 16% (720ml)

[Fujii Shuzo] Ryusei Rokuju Junmai Ginjo 16% (720ml)Awards International Wine Challenge (IWC) 2022 SAKE category , Silver Medal in the Junmai category Kuramaster 2022 Gold Medal in the Kimoto Category This sake is made using 100% Hiroshima Prefecture's sake brewing rice variety "Hattan 35". Hattan 35 is a rice variety suitable for sake brewing that has long been representative of Hiroshima Prefecture. It inherited the lineage of the mythical native rice "Hattangusa" and was created by crossbreeding

but of Japanese Whisky itself

Harmony - a rather apt word to describe this well-balanced Japanese blended whisky from the Hibiki range

it undergoes pasteurization just before shipping

it balances mild sweetness and crisp acidity

Alcohol Content: 16%

Hakutsuru Sho-Une is made from Yamada Nishiki rice from Hyōgo prefecture

new Minoru Yamada No

balancing yuzu's unique bitter aftertaste with fructose and plum juice to ensure a clean finish

Goes well with: Sashimi

and refined taste

Rice : Gohyakumangoku

- Lose weight