Veraison Note Experience 2022

Veraison Note Experience 20222022 Vintage of Experience in the Veraison Note Commissioned brewing by Terre de Ciel, this vintage is likely to be the last for Kuwabara san from the famed Terre de Ciel The harmony of Cabernet Sauvignon and Nebbiolo has become well established as a wine with a unique flavor. The year 2022 was a year in which the effects of global warming began to be noticeable. Overall, it was a difficult year, but Nebbiolo grew well despite the difficult climate.

and as it opens

gentle with great length

2% of Zweigeltrebe comes from Konishi Farm

700 bottles produced

small old barrels

the aroma changes to that of flowers

Nakada himself will be brewing at Aqua Terra Sol

with the clear top juice fermenting in polyethylene cube tanks before maturing on the sur lie

Aromas of coffee

A small amount of barrel-aged Kerner and stainless steel tank-aged Kerner are blended together

All of the Pinot Noir was de-stemmed using a simple hand-cranked machine

small quantities of Cabernet Franc